There’s something about living a locavore life which excites me. My husband and I not as frugal as some friends. We splurged on a 28-week CSA, and I’m willing to pay extra at the farmers markets. But sometimes I like the free stuff.
I’m experiencing an influx of inspiration due to what I believe is the truly most wonderful time of the year. It’s not just pumpkin season, although pumpkins are certainly the kings of the gourds. It’s winter season, when many of our favorite fruits and vegetables have gone dormant and won’t sprout again until April or even later. So, having food that is as versatile as pumpkin available in the winter time is a blessing. Continue reading The Most Wonderful Time of the Year Part 2